Soft traditional leavened dough, scented with citrus fruits enriched with vanilla pearls and almond icing.
INGREDIENTS
Soft WHEAT flour (type 00), Granulated sugar, EGG mixture, BUTTER, EGG yolk, ALMOND flour (4%), Natural yeast (WHEAT), EGG WHITE, Granulated sugar, Acacia honey, Marsala wine, Pasta of orange peel (orange peel, glucose-fructose syrup, sugar), water, whole cow's MILK, salt, ARMELLINE (0.4%), brewer's yeast, rice starch, soft WHEAT flour (type 0) , Corn flour, Malt.
ALLERGENS
May contain: SOY, LUPINS, MUSTARD, NUTS (WALNUTS, HAZELNUTS).
*STORAGE: Shelf life 2 months, store in a cool, dry place at a constant temperature
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