Our ingredients
Flour
Our products are inviting, fragrant also thanks to the flour we use. It's like a secret artist working behind the scenes, making all our products delicious and irresistible, just like a warm hug!
Egg
Eggs are one of the secret ingredients that make every bite an absolute joy. Eggs give desserts that velvety texture and rich flavor that makes you daydream. They are like little packets of happiness that blend with flour, sugar and butter to create true works of art for the palate. Every leavened product and every biscuit is born thanks to the love of eggs. Get ready to be won over by their sweet and irresistible charm!
Butter
Have you ever smelled that enveloping scent that releases when you open the door of a pastry shop? It's the magical aroma of freshly baked butter! Butter is the hero behind every sweet treat: flaky croissants, flaky biscuits and fluffy cakes. It's like a velvet caress on your tongue, bringing richness and creaminess to every bite. This precious ingredient blends with the other components, giving that buttery taste and enveloping flavor that makes you lose your mind. Don't resist temptation, let yourself be seduced by the magic of butter in artisanal pastry creations.
Candied fruit
Imagine delving into the sweet kingdom of pastry delicacies. Among the main ingredients are candied fruit, small sugary treasures. Candied fruits are like little gems that add color, sweetness and a surprise in every bite. Added to cakes, brioche and panettone they bring an explosion of flavors and contrasts, giving a unique taste experience. Discover the art of creating sweet and colorful goodness, where candied fruit will take you into an enchanted world of sweetness.
Hazelnuts and almonds
The richness of the hazelnuts spreads in every bite, creating a harmony of sweetness and crunchiness that will make the most demanding palates fall in love. A journey into the world of hazelnuts is a taste adventure, where every bite is an explosion of pleasure. Let yourself be captured by their magic
Almonds are fundamental ingredients in many sweet recipes. They are protagonists in tarts, biscuits and nougats. Their natural sweetness blends with sugar and butter, creating a harmony of flavors that conquers every palate. Almonds are an experience of sweet and refined pleasure, which invites you to taste the sweetness of life.
Chocolate
With its dark and inviting appearance, chocolate is one of the kings of pastry making. It melts into soft leavened products, is released into crunchy biscuits and is embraced with velvety creams. Every bite is a taste adventure, a symphony of sweetness that delicately melts in your mouth. Chocolate is the secret lover that makes every dessert irresistible, transporting you to a world of indulgent pleasure. Let yourself be seduced by its sweet charm and immerse yourself in a delicious experience that will make you forget everything else.