A story of passion, dedication and triumph.
A few months after our birth, we received the honor of being named the best artisanal panettone in Veneto for 2023. Our victory in the “Panetthòn” competition was not just a…
A few months after our birth, we received the honor of being named the best artisanal panettone in Veneto for 2023. Our victory in the “Panetthòn” competition was not just a…
In the heart of the Venetian plain, where traditions intertwine with the passion for craftsmanship, El Padoan was born, a name that immediately evokes the genuineness and authenticity of the products of…
In the heart of Padua's culinary tradition, El Padoan stands as an emblem of quality and dedication. Our choice to use extra virgin olive oil from the Frantoio di Cornoleda for our…
In the world of artisanal pastry making, Dolcevia stands out for its dedication to using only the highest quality ingredients. Each Dolcevia creation is a masterpiece of taste and quality, the result…